Dinner Menu

January 28th - February 7th

Wine Paired is $140.00 per person plus taxes and gratuity

Non-wine paired $120.00 per person plus taxes and gratuity

*Please note, that certain menu items or courses may change day-to-day.

Please let us know 48 hours in advance of any allergies or restrictions.

Veritas can accommodate most restrictions: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. *

Course One

Duck Breast, Farro, Lacinato Kale, Sherry Reduction, Herb Oil

PAIRED WITH CABERNET FRANC 2024

Course Two

Butternut Squash Bisque, Crispy Sage, Walnuts, Brown Butter

PAIRED WITH ROSE 2024

Course Three

Prime Filet Mignon, Fresh Horseradish, Bordelaise, Red Potato Hash

PAIRED WITH VERITAS RESERVE 2022

Course Four

Pink Peppercorn Cheesecake Verrine, Graham Milk Crumble, Cherry Gel, Berries

PAIRED WITH OTHELLO

***

*Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of food born illness, especially if you have a medical condition