Dinner Menu

March 3rd - March 14th

Wine Paired is $140.00 per person plus taxes and Service Charge

Non-wine paired $120.00 per person plus taxes and Service Charge

*Please note, that certain menu items or courses may change day-to-day.

Please let us know 48 hours in advance of any allergies or restrictions.

Veritas can accommodate most restrictions: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soy, and sesame. *

Course One

Duck Confit, Peanut-Blackberry Mole, Charred Dates, Mountain View Feta, Chervil

PAIRED WITH CABERNET FRANC 2024

Course Two

Carrot Ginger Soup, Creme Fraiche, Pickled Shallots, Carrot Top Pesto, Leek Ash

PAIRED WITH ROSE 2024

Course Three

Black Angus Filet Mignon, Duck Fat Fingerling Potato Hash, Roasted Garlic Bordelaise

PAIRED WITH VERITAS RESERVE 2023

Course Four

Peanut Butter Ganache, Coconut Crunch, Dark Chocolate Glaze, Raspberry Coulis

PAIRED WITH OTHELLO 2023

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*Consuming raw or undercooked meats, poultry, seafood, shellfish,

or eggs may increase your risk of food born illness, especially if you have a medical condition